Tuesday, October 15, 2013

Thai Tea (From Country Cheese Coffee Market)



There are mornings when I get out of bed solely because I know I can have Thai Tea. That may sound dramatic but I struggle with transitioning between being unconscious and conscious in general. In addition I really like my bed. (The gnome featured above is another factor that contributes to my waking up. He has such a stern expression I feel like he is judging me for being tired.)

Overall I am rather fond of Thai Tea. I like putting my tea ball into the water and seeing that pop of orange. I now know that this effect is the product of the dye that Thai Tea is usually made with, but it is still lovely. The downside is that this effect is occasionally disconserting, due to the fact that I usually judge if my tea has steeped enough by examining its color. (This is why I have so many white cups.) I acquired my Thai Tea after I came to the realization that I was spending a large amount of my income on Thai Ice Tea drinks. These differ from the Thai Tea I make now by the addition of large quantities of condensed milk, which is splendid, but a bit to rich for my morning tea.




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