Saturday, May 31, 2014

Morning Glory Chai (From Zoka Coffee)

Once again I found myself on my way into a coffee shop. I anticipated ordering another standard chai, but this time was different. I scanned the menu and I was surprised to see that there were three different types of chai latte offered. Could it be that this was a place where chai is able to stand its ground? I feel like a lot of coffee shops offer chai because it is the cool coffee shop thing to do, but they have little regard for the actual tea. Yet on that day I found something different. I feel like Zoka actually presented their own take on chai, it was refreshing in more ways than one. Its flavor was more spicy than sweet and with each sip I continued to explore the rich blend of spices that made up the chai. It was an all together pleasant experience.

I drank this fabulous beverage in part to give me some semblance of energy on my way to a graveyard picnic. It was successful although I was still not awake enough or possibly I was too exited about the graveyard to remember to document it with a photo. Fortunately, I was able to solicit more representative tea art from my talented sister.

My Collection

In a few weeks time I shall be moving and when that time comes all my beautiful teas will have to find new homes, at least until I permanently relocate next fall. I will attempt to bring as much tea as possible with me on my adventures over the next couple months but the sad truth is thus: much of this fine tea that I have had the honor and the privilege to own will soon be lining the bottom of a box in some garage. I just wanted to document it in all its glory before that day comes. In addition I would like to make a commitment to throw more tea parties. I have more tea than I can drink alone and I want to share that bounty with others.

Thursday, May 29, 2014

Risheehat Estate Organic Darjeeling (Teahouse Kuan Yin)

 
The person behind the counter asks me what I'm looking for. "I'm not really sure," I say as I scan a very impressive list of teas. I've been standing there too long so I make a choice. "Can I get a pot of the Darjeeling?" "We actually have a separate Darjeeling Menu." I think this means I made a good choice. I am informed that the Risheehat Estate Organic Darjeeling is the most popular so I decide to give that a go. I don't know that much about darjeeling thusly I'm willing to put my trust in popular opinion at this point. I chose the cheaper second flush because I just bought expensive socks so first flush feels a bit too extravagant.

The tea is good. It has some almost jasmine like undertones. It took a while to steep so I forgot about it momentarily and let it steep a bit too much. Yet, it is still an all together pleasant darjeeling. I let myself go. I loose myself into the tea, the soothingly friendly environment of Teahouse Kuan Yin, and finally into my homework.